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It was on a cross country NY to CA road trip with my family, at 8 years old that I first saw and fell in love with Airstream trailers.

In 2003 I founded Silver Trailer. It’s been a wonderful journey collaborating with clients and their big visions over the years and I continue to thrive designing small spaces.

Quality
Ingredients

Brine pickles fresh, organic produce from local farmers in California. Even our spices are fresh. Just because pickling is a preservation process doesn’t mean you can use dried-up thyme or week-old asparagus that’s already a little spongy. We want to give our customers crisp, crunchy and delicious pickled vegetables and fruits. Most of all, we want to expand people’s palates and prove that pickles don’t always come in a green or red variety.

“Amazing imagination and creativity, you can’t help but fall in love with her and her art. She’s taken what you would think to be a traditionally male-dominated project and turned it upside down and said, ‘Women can do this too.’ And she’s not only done it, she’s done it well. ”

— Bruce Littlefield, Author of Airstream Living

Pickle
Pioneers

California natives Petra Frenkel and Gordon Byun are passionate about pickles. Gordon was raised on a steady diet of kimchi in a traditional Korean family. Helping his mom make the spice mixture and prepare the vegetables, he learned from the best. Petra blames her pickle obsession on her parents who migrated to SoCal from New York. Dissatisfied with the L.A. pickle ecosystem, her parents made kosher pickles at home. Petra became a bit of a pickle-snob, but thinks that everyone should eat delicious things, so it’s really more of an egalitarian snobbery.